INFLUENCE OF THE DRYING ON THE SCOPOLETIN INDUCTION OF CASSAVA CHIPS PRODUCED IN BENIN

Authors

  • Rafiatou Ba
  • Fernand Gbaguidi
  • Gouton Alban Houngbeme
  • Justin Kohoude
  • Gbemenou Joselin Benoit Gnonlonfin
  • Fatiou Toukourou
  • Lamine Baba-Moussa

Abstract

Abstract not available in the source database.

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Published

2016-01-01

Issue

Vol. 7 No. 2 (2016): Volume 7, Issue 2

Section

Articles