PROBIOTIC PROPERTIES OF LACTIC ACID BACTERIA ISOLATED FROM A BENINESE TRADITIONAL BEER�S FERMENT

Authors

  • Christine N�tcha
  • Sina Haziz
  • P�lagie Agbobatinkpo
  • G�n�rose Vieira-Dalod�
  • Bawa Boya
  • Jean T Claude Codjia
  • Polycarpe AP Kayod�
  • Lamine Baba-Moussa

Abstract

Abstract not available in the source database.

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Published

2016-01-01

Issue

Vol. 7 No. 2 (2016): Volume 7, Issue 2

Section

Articles