ANALYSIS OF TISSUE SPECIFIC DIGESTIVE AND ANTIOXIDANT ENZYMES FROM CUCURBITA PEPO AND LANGENARIA SICERARIA (MOLINA) STANDL

Authors

  • Shubhangi D.Shirsat
  • Ambadas S.Kadam

Abstract

Abstract not available in the source database.

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Published

2015-01-01

Issue

Vol. 6 No. 2 (2015): Volume 6, Issue 2

Section

Articles