EFFECTS OF ENZYMATIC HYDROLYSIS ON THE ANTIOXIDANT ACTIVITY OF WATER- SOLUBLE ELASTIN EXTRACTED FROM BROILER AND SPENT HEN SKIN

Authors

  • Mehdi Nadaliana
  • Salma Mohamad Yusopa
  • Abdul Salam Babjia
  • Wan Aida Wan Mustaphaa
  • Mohd Azri Azmanb

Abstract

Abstract not available in the source database.

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Published

2015-01-01

Issue

Vol. 6 No. 4 (2015): Volume 6, Issue 4

Section

Articles